VERDUZZO VENETO FRIZZANTE
VERDUZZO
VENETO Indicazione Geografica Tipica
FRIZZANTE TYPE: Semi-sparkling white wine
GRAPE VARIETY: Verduzzo 100%
ORIGIN: Pramaggiore, our own vineyards ELEVATION: 25-40 m.a.s.l.
SOIL TYPE: Medium texture, clayey
SECOND FERMENTATION: Charmat Method
VINIFICATION: White vinification of grapes through soft pressing after brief cold maceration. The must is then cold decanted and ferments on selected yeasts at a controlled temperature of 18-20 Β°C for 10-12 days. The resulting wine is placed in pressure tanks where it ferments on active yeasts until it reaches the required pressure. The temperature is then lowered to -4 Β°C in order to stop the fermentation process.
TASTING NOTES: The colour is amber yellow and the scent recalls the aromas of honey and yellow pulp fruit. The flavour is fine and persistent.
SERVING SUGGESTIONS: Great at the end of a meal, exceptional with desserts in general, from fruit flans to plain or cream pastries.
ALCOHOL: 11.0% Vol.
SERVING TEMPERATURE: 8-10 Β°C SHELF LIFE: 1/2 years
BOTTLES PER CARTON: 6 x 75 CL
VERDUZZO
VENETO Indicazione Geografica Tipica
FRIZZANTE TYPE: Semi-sparkling white wine
GRAPE VARIETY: Verduzzo 100%
ORIGIN: Pramaggiore, our own vineyards ELEVATION: 25-40 m.a.s.l.
SOIL TYPE: Medium texture, clayey
SECOND FERMENTATION: Charmat Method
VINIFICATION: White vinification of grapes through soft pressing after brief cold maceration. The must is then cold decanted and ferments on selected yeasts at a controlled temperature of 18-20 Β°C for 10-12 days. The resulting wine is placed in pressure tanks where it ferments on active yeasts until it reaches the required pressure. The temperature is then lowered to -4 Β°C in order to stop the fermentation process.
TASTING NOTES: The colour is amber yellow and the scent recalls the aromas of honey and yellow pulp fruit. The flavour is fine and persistent.
SERVING SUGGESTIONS: Great at the end of a meal, exceptional with desserts in general, from fruit flans to plain or cream pastries.
ALCOHOL: 11.0% Vol.
SERVING TEMPERATURE: 8-10 Β°C SHELF LIFE: 1/2 years
BOTTLES PER CARTON: 6 x 75 CL
VERDUZZO
VENETO Indicazione Geografica Tipica
FRIZZANTE TYPE: Semi-sparkling white wine
GRAPE VARIETY: Verduzzo 100%
ORIGIN: Pramaggiore, our own vineyards ELEVATION: 25-40 m.a.s.l.
SOIL TYPE: Medium texture, clayey
SECOND FERMENTATION: Charmat Method
VINIFICATION: White vinification of grapes through soft pressing after brief cold maceration. The must is then cold decanted and ferments on selected yeasts at a controlled temperature of 18-20 Β°C for 10-12 days. The resulting wine is placed in pressure tanks where it ferments on active yeasts until it reaches the required pressure. The temperature is then lowered to -4 Β°C in order to stop the fermentation process.
TASTING NOTES: The colour is amber yellow and the scent recalls the aromas of honey and yellow pulp fruit. The flavour is fine and persistent.
SERVING SUGGESTIONS: Great at the end of a meal, exceptional with desserts in general, from fruit flans to plain or cream pastries.
ALCOHOL: 11.0% Vol.
SERVING TEMPERATURE: 8-10 Β°C SHELF LIFE: 1/2 years
BOTTLES PER CARTON: 6 x 75 CL