Nero di Troia Respiro

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Nero di Troia igp Respiro β€œColle al Vento”Wine type: red wine

Wine: Puglia IGP Nero di Troia

Current vintage: 2017

Alc. Vol%: 13,5

Grape: Nero di Troia 100%

Total production: 40 000 bt

Total acidity g/l: 5,5

Residual sugar g/l: 7

Production zone: Vineyards in the area of Canosa di Puglia - Province of Barletta/Trani – Apulia Vintage period: end of October

Winemakers notes: after a soft pressure and the separation of grape-stalk, 12 days maceration (first 4 days at 0Β°C) and fermentation in wooden vats.

Aging: 12 months in stainless steel.

Characteristics:

Colour: intensive red with purple reflections Bouquet: intense aromas of spices and fruits such as blackberries, plums and currant.

Flavour: smooth and elegant, with pleasant tannins on the finish

Pairing: excellent with spicy pasta, roasted or grilled meat, poultry and ripe cheese.

Tasting Temperature: 18Β°C

Quantity:
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Nero di Troia igp Respiro β€œColle al Vento”Wine type: red wine

Wine: Puglia IGP Nero di Troia

Current vintage: 2017

Alc. Vol%: 13,5

Grape: Nero di Troia 100%

Total production: 40 000 bt

Total acidity g/l: 5,5

Residual sugar g/l: 7

Production zone: Vineyards in the area of Canosa di Puglia - Province of Barletta/Trani – Apulia Vintage period: end of October

Winemakers notes: after a soft pressure and the separation of grape-stalk, 12 days maceration (first 4 days at 0Β°C) and fermentation in wooden vats.

Aging: 12 months in stainless steel.

Characteristics:

Colour: intensive red with purple reflections Bouquet: intense aromas of spices and fruits such as blackberries, plums and currant.

Flavour: smooth and elegant, with pleasant tannins on the finish

Pairing: excellent with spicy pasta, roasted or grilled meat, poultry and ripe cheese.

Tasting Temperature: 18Β°C

Nero di Troia igp Respiro β€œColle al Vento”Wine type: red wine

Wine: Puglia IGP Nero di Troia

Current vintage: 2017

Alc. Vol%: 13,5

Grape: Nero di Troia 100%

Total production: 40 000 bt

Total acidity g/l: 5,5

Residual sugar g/l: 7

Production zone: Vineyards in the area of Canosa di Puglia - Province of Barletta/Trani – Apulia Vintage period: end of October

Winemakers notes: after a soft pressure and the separation of grape-stalk, 12 days maceration (first 4 days at 0Β°C) and fermentation in wooden vats.

Aging: 12 months in stainless steel.

Characteristics:

Colour: intensive red with purple reflections Bouquet: intense aromas of spices and fruits such as blackberries, plums and currant.

Flavour: smooth and elegant, with pleasant tannins on the finish

Pairing: excellent with spicy pasta, roasted or grilled meat, poultry and ripe cheese.

Tasting Temperature: 18Β°C